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Eat & Drink on Isle of Jura

There is wonderful local food – both The Antlers and The Jura Hotel in Craighouse have recently changed hands and are open with new menus for the season.  

You can pick up moreish artisanal sourdough, pies and baked goodies from The Antlers Bakehouse & Bar (formerly known as The Island Bakehouse now relocated to The Antlers) ; local seasonal seafood; and new this year is Wild Jura Venison which can be bought from the Venison Van or in the local Jura Community Shop, which also stocks a good supply of everyday needs.

 

The Antlers -Bakehouse & Bar

Click here for menu in November / December

Cafe/Takeaway/Bar located on the Isle Of Jura in Craighouse opposite the shop. 

Argyll roasters coffee
Cakes & bakes
Milkshakes
Sandwiches
Soups
Salads
Grazeboards (evenings)
Pies
Cocktails, wines, beer
Local produce wherever possible.

Open Tuesday to Sunday.  Facebook Page

Roast dinner at The Antlers Bakehouse, Isle of Jura

The Jura Pub

The Bar with the best view in Scotland!

The only pub on the island is situated at the side of the hotel in Craighouse.  Current opening times with food service times are published regularly on the pub’s Facebook Group.

Open Thursday – Saturday in November.

Wild Jura Venison
www.wildjura.com

You can pick up Wild Jura Venison in the Community Shop and also on Fridays there is a new service coming to Jura.  The Venison Van, sample menu below and more information on their Facebook Page
 

Deer Island Rum
deerisland.co.uk

Rum distillery, producing spiced rum and fantastic cocktails.  Craighouse old pier, bright turquoise doors inbetween to The Whisky Gallery and Camella Crafts!

 

Lussa Gin
www.lussagin.com

Gin distillery, small batch gin from Jura. 

Open 10am-4pm Monday to Friday Winter 2025

Book a distillery tour here.

 

Jura Whisky

www.jurawhisky.com

Opening Times (November 2025)

Distillery Shop: Monday – Friday 10am – 4pm

Distillery & Warehouse Tours:
10.30am & 1.30am Classic Tour
12pm Warehouse Experience

Jura Seafood
Call Richard 07826 527 901 to order some lobster, crab and langoustine, collect from big pier or the village.

 

Jean’s Fish Van

Jean comes across to Jura on Thursdays – the van stops in  Craighouse (outside the Distillery) at 1.45pm 

An example of a weeks selection for orders:
🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟
Haddock
Whiting
Witchsole Fillet
Seabass Fillet
Trout Fillet
Salmon Fillet
Smoked Haddock
Arbroath Smokies
Smoked Mackerel
Hot Smoked Salmon
Cold Smoked Salmon (100g)
Kippers
Herring in Dill
Scallops
Mussels (1kg)
Dressed Crab
White Crabmeat (100g)
Samphire

Anyone requiring a fish delivery please call or text by Tuesday 12pm